Cling wrap has long been a particularly useful tool in the kitchen. It long ago replaced waxed paper and aluminum foil as the most versatile and durable kitchen wrap, and new and innovative uses for it are still being discovered. Cling wrap has also become a popular tool to use with microwave ovens. We’ll explore the benefits of using cling wrap in microwaves.
Using Cling Wrap in the Microwave Oven
We’ll explore the use of cling wrap in the microwave oven by answering three of the most often-asked questions, including:
Is Cling Wrap Safe to Use in a Microwave Oven?
The simple answer is yes! Cling wrap is perfectly safe to be used in a microwave oven. It can withstand the high temperatures while maintaining an impenetrable barrier that prevents liquid and steam from escaping and drying out the food while heating.
However, to preserve the cling wrap's chemical and structural integrity, you should try to prevent any sugary or high-fat food from coming into contact with it while cooking.
What are the Qualities of Microwavable Cling Wrap?
Polyvinyl chloride (PVC) and Polyethylene (PE) are both commonly used in commercial and home-use cling wraps. Both of these materials are able to withstand the high temperatures of microwave ovens while maintaining their structural integrity. They can provide a stretchable covering without expanding or stretching from the heat of cooking.
What is the Best Way to Use Cling Wrap in the Microwave?
Almost all food contains some amount of moisture, and a microwave oven works by heating the water molecules in the food. A by-product of microwaving the food is the generation of steam.
Almost everyone learns the hard way that the steam generated by food being microwaved can expand violently and cause the food to litter the walls of the microwave.
There are some guidelines you should follow to prevent this and ensure your food item is thoroughly heated and ready to be served.
Simply wrapping food in a layer of cling wrap and poking a few holes in the wrap to provide a steam vent can protect the walls of your oven and provide you with a hot meal quickly. Cling wrap can also be used in the microwave to defrost food quickly and speed up the preparation process.
Another tip is to place the food in an ample-sized microwavable container that provides a few centimeters of space around the food item. Cover the top of the container with a layer of cling wrap before heating. The space around the food enables the microwaves to access the food better and heat it more efficiently. The cling wrap keeps the food moist throughout the cooking process.
Cling Wrap Use in the Freezer
Cling wrap is also extremely useful at creating a sealed barrier between wrapped food and the air in the freezer. This barrier is effective at retaining the moisture within food. As cold air tends to dry foods out, the cling wrap barrier effectively keeps the food being stored moist and fresher tasting. It also is a barrier against freezer odors.
Professionals recommend using two protection barriers for foods stored in the freezer for longer periods. Start with a layer of cling wrap to lock in the moisture and freshness of the food, then surround it with another layer of aluminium foil for extra protection from freezer burn. Another tip is to store your cling wrap in the freezer to cut down on the static cling and make the wrap easier to use.
Buy MMP M Wrap
M Wrap from MMP Corporation continues the innovative nature of plastic cling wrap. A box of M Wrap has a unique plastic sliding cutter that allows users to easily cut off the amount of cling wrap they need without it clinging to itself. There’s no need to stretch it across a metal blade to cut off a piece. Buy a box of M Wrap and think out of the box about uses for your cling wrap.
Comments